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Chicken Chilaquiles

Provided by: Mission® Foods

Hot and hearty, this easy meal is perfect when you’re serving a crowd.

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Slow Cooker Posole with Pork and Chicken

Submitted by: kreativekuisine

This traditional New Mexican food served especially during the Christmas holidays can be enjoyed throughout the year. This soup, which can be made a variety of ways, freezes well and definitely qualifies as a comfort food.

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Scottie's Chicken Tortilla Soup

Submitted by: SLCLARK

This is an easy delight to spice up any occasion. Use as a main course or a spicy delicious start.

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Cambodian Chicken Soup

Submitted by: winnie69

This wonderful chicken and rice soup features curry, coconut, and pineapple.

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Chicken, Spinach, and Potato Soup

Submitted by: not a chef

This delicious, fresh soup combines all of the great features of a full dinner into one bowl.

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Easy Chicken Posole

Submitted by: deedee

This easy-to-make chicken and hominy soup is one of many great Mexican Christmas traditions, or simply delicious whenever you want to eat something warm and comforting. It's garnished with thinly sliced radishes, shredded lettuce, finely chopped onion, chopped cilantro, and lime wedges, which diners add to the soup as they please.

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Sensational Chicken Noodle Soup

Provided by: Campbell's Kitchen

Perfectly seasoned Swanson® Chicken Broth, cubed chicken, carrots, celery and noodles combine for a hearty, wholesome soup.

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Greek Avgolemono Chicken Soup

Submitted by: dimitra

This is the traditional recipe made in Greek kitchens. The basic Avgolemono (broth and lemon) can be varied for other similar Greek recipes. Serve with bread. Bread bits can be dipped into the soup. The soup will last in the fridge for a number of days or can be frozen. To reheat, place in microwave or heat on the stove.

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Mushroom, Leek, Chicken Sausage and Tortellini Soup

Submitted by: Jane Lightle

Cheese tortellini, chicken sausage, leeks, and mushrooms combine in this easy-to-make, hearty soup seasoned with hot sauce and garlic.

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Spicy Chicken and Sweet Potato Stew

Submitted by: RCKim

Living In: Rancho Cucamonga, California, USA

With flavors reminiscent of Morocco and Mexico, this easy yet richly-flavored stew contains loads of chicken, vegetables, and some surprising spices! If desired, pass lime wedges to squeeze over individual servings.

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Chicken Long Rice Soup

Submitted by: Mama Smith

This Hawaiian-style chicken soup has been a family favorites for many generations. The leftovers are great, and it freezes well. Even my Texas man loves it!

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Hot and Sour Chicken and Cabbage Soup

Submitted by: bizzylizzy14

This is a low budget, quick and easy variation of hot and sour soup. The chicken and cabbage are added to make this yummy soup more filling.

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Grilled Chicken and Artichoke Soup

Submitted by: ruthietoothie9

This zesty soup is perfect for a cold, blustery day. Use rotisserie chicken instead of chicken breasts to make things simpler if you like. Serve this hot with some fresh garlic bread for the perfect meal.

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Chicken Pot Pie Soup with Toasted Almonds

Submitted by: Louinda

Home Town: Auburn, Washington, USA

Living In: Edgewood, Washington, USA

I love pot pies, and this recipe turns out so yummy, I always get compliments when I make it.

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Pollo Arvejado (Galician Chicken)

Submitted by: Patty Q.

Home Town: Santiago, Santiago Metropolitan Region, Chile

Living In: Los Altos, California, USA

Chicken is stewed with peas and carrots in white wine and chicken broth. Upon serving, it is topped with a generous helping of fried potatoes. This is a traditional dish passed in my family from generation to generation - for more than 300 years! All the way from Galicia, via Chile, to you.

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Cajun Chicken and Sausage Gumbo

Submitted by: YOYO78

Home Town: Kenner, Louisiana, USA

Living In: Houma, Louisiana, USA

A classic roux is the thickening agent for this traditional Cajun-style gumbo made rich and hearty with chicken, sausage, onions, bell peppers, celery, garlic, and lively seasonings.

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Chicken Thigh and Dumpling Stew

Submitted by: averyfern

A variety of vegetables come together in this richly textured dish. Go ahead and curl up with a comforting bowl of this creamy chicken and dumpling soup!

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Pressure Cooker Italian Chicken Soup

Submitted by: Julie M

Home Town: Romulus, New York, USA

Living In: Pasadena, California, USA

Using a pressure cooker to make this flavorful chicken soup speeds time cooking the pearl barley; a process that normally takes 1-2 hours can happen in 9 minutes. If you don't have a pressure cooker, use a heavy stockpot for stovetop cooking, add more stock, as some will cook away, and allow more cooking time.

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Super Easy Chicken Chili

Submitted by: Megs

Home Town: Estes Park, Colorado, USA

Living In: Saint Louis, Missouri, USA

This quick, spicy chicken chili uses one of those hot, cooked rotisserie chickens from the supermarket along with a couple of cans. It's all ready to eat 35 minutes after you get home!

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Southwestern Chicken Soup

Submitted by: Joe Greenough
Provided by: Taste of Home

This is the first recipe I've ever devised in its entirety. I like it a little spicy, but it can easily be modified to suit anyone's tastes.

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Chicken Soups and Stews : Newest

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Chicken Chilaquiles

Slow Cooker Posole with Pork and Chicken

Scottie's Chicken Tortilla Soup

Cambodian Chicken Soup

Chicken, Spinach, and Potato Soup

Easy Chicken Posole

Sensational Chicken Noodle Soup

Greek Avgolemono Chicken Soup

Mushroom, Leek, Chicken Sausage and Tortellini Soup

Spicy Chicken and Sweet Potato Stew

Chicken Long Rice Soup

Hot and Sour Chicken and Cabbage Soup

Grilled Chicken and Artichoke Soup

Chicken Pot Pie Soup with Toasted Almonds

Pollo Arvejado (Galician Chicken)

Cajun Chicken and Sausage Gumbo

Chicken Thigh and Dumpling Stew

Pressure Cooker Italian Chicken Soup

Super Easy Chicken Chili

Southwestern Chicken Soup

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