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Low-Calorie Main Dish Recipes

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DAILY RECIPE

Simple Turkey Chili

SUBMITTED BY: AMFISCHER

This is a very simple and hearty chili with plenty of flavor. It's even better the second day!

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Top 20 Beef Recipes

Want beef for dinner? These recipes all have fewer than 300 calories per serving.

Healthy Sides & Snacks

Snacks, spreads, & marinades all add up. Try these recipes for side dishes, lunches or snacks, all fewer than 100 calories per serving.

Treat Yourself to Dessert!

Fruit soups and gelatin salads are a great way to indulge your sweet tooth while watching your waistline.

Calorie-Cutting Tactics

Eliminating those calories (as well as burning more through exercise) doesn't have to be painful. Learn tips in our Advice article.

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NEWEST LOW-CALORIE MAIN DISH RECIPES

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Lavonne's Scrumptious White Wine Chicken

Submitted by: Lavonne

Home Town: Cadet, Missouri, USA

Originally prepared as a special dinner-for-two, boneless, skinless chicken breasts are prepared with a white wine combination and then slow baked to melt in your mouth for a gourmet taste without a lot of fuss.

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Bahamian Baked Grouper

Submitted by: Kristal

This recipe is great for grouper fillets, but you can also use it with tilapia. It's both healthy and flavorful! You don't have to love fish to love this dish. Serve it with rice and cole slaw to complete the meal.

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Corned Venison

Submitted by: Emily Tisdale

This is a delicious way to utilize the shoulders of deer or elk.

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Souvlaki

Submitted by: Abby Benner

Use a very tender cut of pork for this Greek-style grilled entree. Marinate pork, onions and green peppers in an aromatic melange of lemon, olive oil, soy sauce, garlic and oregano. Thread onto skewers and grill.

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Patti's Mussels a la Mariniere

Submitted by: Patti

This dish is reminiscent of dining in an outdoor cafe in the south of France. Serve with crusty bread, and a nice chilled glass of white wine. This exact recipe can also be used for clams.

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Portuguese Pork with Red Peppers

Submitted by: Stuart Miller

Lemon slices top garlic coated pork medallions and sauteed red bell peppers in this elegant yet easy dish.

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