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Chicken Pot Pie VI

Submitted by: Angie Smothermon

This pie is hearty, wonderfully flavorful and bursting with mozzarella and Cheddar cheeses. Along with the cheese, there 's cream of mushroom and cream of chicken soups, chicken, veggies, and mushrooms.

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Venison Vegetable Soup

Submitted by: Jaimee

This delightful stew is full of delicious vegetables simmered with venison and a dash of hot pepper sauce.

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Simple, Classic Chicken Potpie

Submitted by: USA WEEKEND Pam Anderson
Provided by: USA Weekend

Shredded rotisserie chicken and sherry lend this classic potpie a rich, comforting flavor.

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Polish Dill Pickle Soup

Submitted by: Holly

Serve with your favorite hamburger. This soup tastes best chilled, the next day.

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Turkey Noodle Stew

Submitted by: Traci Maloney
Provided by: Simple & Delicious

While the tarts chill, she assembles Turkey Noodle Stew, a creamy mixture of turkey, vegetables and noodles. 'Michael doesn't usually go for meal-in-one dishes, but he likes this savory skillet entree,' Traci assures.

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Beef Potpie

Submitted by: Marian Clifton
Provided by: Taste of Home

Your sweetheart will swoon when you bring out this bubbly golden-topped potpie, a tried-and-true meal pleaser from Marian Clifton of Selma, California. 'It makes a hearty homey meal with plenty of comforting country flavor,' she promises.

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Swiss Vegetable Medley

Submitted by: Virginia Shaw
Provided by: Taste of Home

A colorful combination of vegetables, this is a nice side dish with either a beef or pork roast and also a great luncheon dish. It's easy to assemble and can be made ahead of time.

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Chicken Pot Pie in a Shell

Provided by: Campbell's Kitchen

This easy pot pie features Pepperidge Farm® Puff Pastry Shells as a base, filled with a creamy chicken and vegetable mixture.

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Easy Cheesy Vegetable Soup

Submitted by: Luey

Wonderful, hearty and simple to make cheese and vegetable soup guaranteed to keep you warm this winter. Something everyone will enjoy.

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Vegetable Chicken Pie

Submitted by: Ruth Walker
Provided by: Taste of Home

This delicious dish is a longtime favorite that's just right for two.

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Elk Shepherd's Pie

Submitted by: Sarah Waltrip

Living In: Ventura, California, USA

This a savory dish filled with ground elk, an array of vegetables, and delicious mashed potatoes.

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Winter Minestra

Submitted by: IVPLAY

Home Town: Polson, Montana, USA

Living In: Sidney, Montana, USA

This beef-based minestra is great for cold winter days. Serve in individual bowls with Parmesan cheese and parsley sprinkled over the top.

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Kielbasa with Veggies

Submitted by: Taste of Home Test Kitchen
Provided by: Simple & Delicious

The home economists in the Quick Cooking Test Kitchen whipped up this comforting combination that takes advantage of time-saving frozen vegetables and fully cooked sausage. A little soup mix lends a mild onion flavor to this winter warmer-upper, which your family is sure to love.

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Pork Hash Brown Bake

Submitted by: Taste of Home Test Kitchen
Provided by: Simple & Delicious

Chock-full of colorful vegetables and tender pork, this creamy casserole comes from our Test Kitchen staff.

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Turkey Minestrone

Submitted by: Betty Christensen
Provided by: Taste of Home

I love serving this savory soup to lunch guests. Italian turkey sausage gives the broth just the right spice. I never cooked much when I was growing up, so when I got out on my own, I found that great recipes like this can make anyone a good cook. -Betty Christensen, Victoria, British Columbia

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Roasted Beet, Crab and Vegetable Soup

Submitted by: LYNDALKHAW

Home Town: Petaling Jaya, Selangor, Malaysia

Living In: Champaign, Illinois, USA

A vegetable lover's dream, this hearty soup mixes roasted beets, plus pantry staples such as onions, garlic, and celery, with frozen lima beans, mixed vegetables, and canned tomatoes sparked with Louisiana-style hot sauce and imitation crab.

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Tortellini-Vegetable Toss

Provided by: Campbell's Kitchen

Cheesy ravioli and colorful vegetables are laced with Prego® Garden Combination Pasta Sauce for an easy, satisfying two-step supper.

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Beef Barley Vegetable Soup

Submitted by: MARGOC

A chuck roast is cooked with barley and bay leaf in a slow cooker before it is cubed and added to a soup pot of simmering vegetables in a beef broth.

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Easy Baked Tilapia

Submitted by: FMCNerney

Home Town: Monett, Missouri, USA

Living In: Carthage, Missouri, USA

This easy recipe for tilapia only takes a few minutes to prepare, uses few ingredients, and is flavorful.

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Chicken Pot Pie III

Submitted by: Leslie Brown

Creamy and savory, this pie is filled with cream of chicken and cream of potato soups, along with a bit of thyme. It cooks up thick and hearty full of chicken and mixed veggies.

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Frozen Mixed Vegetables : Top 20

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Chicken Pot Pie VI

Venison Vegetable Soup

Simple, Classic Chicken Potpie

Polish Dill Pickle Soup

Turkey Noodle Stew

Beef Potpie

Swiss Vegetable Medley

Chicken Pot Pie in a Shell

Easy Cheesy Vegetable Soup

Vegetable Chicken Pie

Elk Shepherd's Pie

Winter Minestra

Kielbasa with Veggies

Pork Hash Brown Bake

Turkey Minestrone

Roasted Beet, Crab and Vegetable Soup

Tortellini-Vegetable Toss

Beef Barley Vegetable Soup

Easy Baked Tilapia

Chicken Pot Pie III

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