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Onion Roasted Sweet Potatoes

SUBMITTED BY: Jessica Schumacher PHOTO BY: Sunflower1

"Here's an alternative to all those extra sugary sweet potato recipes!"
PREP TIME  15 Min
COOK TIME  40 Min
READY IN  55 Min
Original recipe yield 4 cups

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 (1 ounce) packages dry onion soup mix
  • 2 pounds sweet potatoes, peeled and diced
  • 1/3 cup vegetable oil

DIRECTIONS

  1. Preheat oven to 450 degrees F (230 degrees C).
  2. In a large bowl, toss the dry onion soup mix, sweet potatoes and vegetable oil until the sweet potatoes are well coated.
  3. Arrange the mixture on a large baking sheet. Bake in the preheated oven 40 to 50 minutes, or until the sweet potatoes are tender.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 18, 2004 by Laura K
This came out wonderfully! I added an onion and used olive oil instead of vegetable oil...... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 7, 2007 by cookinme
These are really, really good! I liked that they were different from the usual cinnamon... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2003 by MATHGOD
Mix sweet potatoes and white potatoes for another wonderful side dish! MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 22, 2005 by KEANSOR
I scaled the recipe down for 1 sweet potato...I used about a third of the packet of soup mix.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 8, 2006 by Sunflower1
These didn't need the full cooking time and i took them out after about 25 minutes so they... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 7, 2005 by LESHO
Recipe is easy to follow and the taste is uniquely fabulous! Thanks! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 17, 2005 by NikkiC
So simple and so good! I used hot and sour soup mix instead of onion for an extra kick and it... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2004 by MJLloyd
I liked the flavor overall, but watch the little onions; they will burn. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 13, 2004 by DANIELLE BEATTY
I really enjoyed this simple recipe. I made it as-is with no modifications. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 19, 2004 by Samantha Stinson
These were ok in my opinion. Definitly stir them up a couple times while cooking because I had... MORE


 
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