Pretty good, but not great. I have made this and tried out all sorts of variations. So far the best I've found is to definitely add Worcestershire sauce. Let your wild side come out. Try a few fresh herbs. Add and taste. Then add more… I tried a combination of fresh garlic chives…onion chives, and also some parsley. Add the lemon juice, a few drops at a time until you get the taste you want. I don’t remember the exact amounts, but that’s how you can make cooking fun. I also use yogurt to stretch the batch if need be. Plus it helps to blend all those garden herbs.

Not a favorite for my family, unfortunately. Wish I had read the reviews first and tried adding the garlic as suggested by a few reviewers; this was definitely a bit bland and adding garlic and/or green onion might have helped!

Clam dip is loved by my family. Whipping the cream cheese first makes for a nice consistency. We ad a half cup of sour cream, a tsp. of celery salt and omit the tobasco.

This same recipe has been in our family for years. However, we add more drops of worcestershire than the recipe calls for, and more drops of Tobasco. Our recipe says a few drops, to taste. We probably use 5 drops tobasco and 8 drops of worcestershire. Wonderful for summer afternoons, especially if you're at the beach!

This recipe went over VERY well at our Christmas party. So easy and quick to make. Served with Triscuits. Thank you so much for sharing.

not good at all

This is a wonderful, simple and simply delicious recipe. It's even better hot and/or served in a hollowed out bread bowl.

MADE THIS DIP WITHOUT THE HOTSAUCE, ADDED A PINCH OF GARLIC POWDER. SERVE WITH WISE POTATO CHIPS!!

My husband, my two year old daughter, and I loved this. I will never buy store bought again. I added a little chopped garlic. Awesome!!!

This recipe is very good. I added a little bit of minced garlic & really made a difference. My 2 yr. old loves it!!!

This is pretty good. Ive made it a couple time but its missing something. Cant put my finger on it, maybe some green onion, but it needs more of a kick. I'll keep trying! Thanks for the recipe!

I've been searching for a good clam dip recipe that didn't have that preservative flavor like the ones you buy. This was absolutely delicious! Let this chill several hours before making any changes, it tastes great as is after being chilled.

This is a super recipe, however I added 2 tablespoons of Kraft mayo, a few dashes of parsley flakes and deleted the hot pepper sauce. Everyone loved it!!! It was gone in minutes! My son who is four really liked it too! A++++++!

This was very good. It gets better after sitting in the fridge a few hours. However, I still thought it needed a bit of a kick, so I added chopped green onion. That did it! I'll definitely make this again.

This is just the recipe I was looking for. The other flavors don't overpower the clam flavor. I served it with Fritos and it was great!

I've been making this recipe for years, but I also add garlic powder and fresh lemon juice - goes immediately in our family