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Easy Black Bean Soup

SUBMITTED BY: FLOWER753 PHOTO BY: Erimess

"A quick black bean soup."
PREP TIME  15 Min
COOK TIME  25 Min
READY IN  40 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 tablespoons olive oil
  • 1 cup chopped white onions
  • 1 teaspoon chopped fresh ginger
  • 1 teaspoon chopped fresh garlic
  • 1/2 teaspoon cayenne pepper
  • 1 teaspoon dried thyme
  • 3/4 teaspoon allspice
  • 1/8 teaspoon celery salt
  • 3 cups vegetable broth
  • 1 (14.25 ounce) can tomato puree
  • 2 (16 ounce) cans refried black beans
  • 1/8 teaspoon black pepper
  • 1 teaspoon white sugar
  • 2 (15 ounce) cans black beans, rinsed and drained
  • 1/4 cup fresh lemon juice
  • 1 (8 ounce) container sour cream

DIRECTIONS

  1. Heat the olive oil in a large saucepan over medium heat, and cook the onion until tender. Mix in ginger and garlic, and season with cayenne pepper, thyme, allspice, and celery salt. Pour in the broth. Mix in tomato puree, refried black beans, black pepper, and sugar. Cook and stir until heated through.
  2. Mix the remaining black beans and lemon juice into the soup. Continue cooking until heated through. Top each serving with a dollop of sour cream.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 30, 2007 by klant
Without question the best black bean soup recipe I have ever tasted. What sets this black... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 25, 2005 by Sola
This was pretty good. I added green pepper and did tomato sauce, not puree. I had a can of... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 11, 2008 by Laura
With all of the rave reviews I was really dissappointed. The refried black beans although... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 15, 2007 by Erimess
I love this kind of stuff, as long as it's spicy like it oughta be. First time I couldn't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 16, 2006 by knicolelynch
Super fast and delicious! MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on May 31, 2008 by KERIS1172
This soup tasted more like Tomato with Black Bean Soup. I'm use to having cilantro and lime... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 11, 2008 by Sherry A.
Delicious! It reminded me of a black bean soup that I had in a local restaurant. They added... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 5, 2008 by Kimberly C.
This recipe has too many ingredients to be considered easy. The tomato flavor was a little... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 2, 2008 by FoodLuvar
This soup was extremely easy to make. I had refried (pinto) beans in my cupboard, so I used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 8, 2007 by Newlywed Learner