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Corn Chowder with Sausage
SUBMITTED BY:
Yvonne Young
PHOTO BY:
stylistmama
"A hearty and creamy meat, potato, and corn chowder."
RECIPE RATING:
Read Reviews
(62)
Review/Rate This Recipe
PREP TIME
15 Min
COOK TIME
30 Min
READY IN
45 Min
SERVINGS
(
Help
)
Servings
US
METRIC
INGREDIENTS (
Nutrition
)
6 cups peeled and cubed potatoes
1 teaspoon salt
1/2 teaspoon dried marjoram
3 cups water
1 pound pork sausage
1 onion, chopped
1 (15.25 ounce) can whole kernel corn
1 (14.75 ounce) can creamed corn
1 (12 fluid ounce) can evaporated milk
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DIRECTIONS
Combine potatoes, salt, marjoram, and water in a soup pot. Boil until potatoes are just tender.
Brown sausage and onion in a skillet over medium heat. Drain off excess fat, and add to the potatoes.
Stir in the cans of corn and the evaporated milk. Heat through, and serve.
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REVIEWS
Reviewed on Dec. 12, 2003 by ALLISON MORRIS
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ALLISON MORRIS
Dec. 12, 2003
This was really good! I made a couple changes though, I didn't peel the potatoes and I added diced carrot and celery and used smoked sausage. Delicious!!
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6 users found this review helpful
This was really good! I made a couple changes though, I didn't peel the potatoes and I added...
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Reviewed on Jan. 24, 2003 by
KARAMEL
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KARAMEL
Jan. 24, 2003
This is a fantastic chowder and so easy!! My husband is from New England and is picky about his "chowdas", he loved this and so did I!
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5 users found this review helpful
This is a fantastic chowder and so easy!! My husband is from New England and is picky about...
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Reviewed on Jul. 23, 2003 by
LINDA MCLEAN
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LINDA MCLEAN
Jul. 23, 2003
My family absolutely went nuts over this chowder; particularly my 13 year old daughter who loves creamed corn to begin with. I used two cans of creamed corn only, added some red onion and diced roasted red peppers for some color. Delish!!!!
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4 users found this review helpful
My family absolutely went nuts over this chowder; particularly my 13 year old daughter who...
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Reviewed on Feb. 16, 2003 by JENDW
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JENDW
Feb. 16, 2003
I just made this last night and my husband and I both thought it was very good. I did use chicken broth instead of water and red potatoes unpeeled. For the sausage I used keilbasa (however you spell it) I also took some to my parents for lunch today and they both enjoyed it. I will definetly make this again!
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4 users found this review helpful
I just made this last night and my husband and I both thought it was very good. I did use...
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Reviewed on Apr. 20, 2008 by
stylistmama
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stylistmama
Apr. 20, 2008
This was so good! I made a few changes: didn't peel the potatoes, used chicken sausage, added carrots and parsley, used chicken broth instead of water, and 1 cup of half/half instead of the evap. milk. I dissolved 1T of flour in the cream before I added it to the soup to thicken it up a bit. Next time I will probably add another can of whole kernel corn, too. I love corn chowder and this was the best yet!
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3 users found this review helpful
This was so good! I made a few changes: didn't peel the potatoes, used chicken sausage,...
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Reviewed on Mar. 11, 2005 by kayro
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kayro
Mar. 11, 2005
So good! I loved this and will definitely make again. I used two cans of creamed corn and omitted the can of whole kernel corn. Also added two chicken bouillon cubes to the water.
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3 users found this review helpful
So good! I loved this and will definitely make again. I used two cans of creamed corn and...
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Reviewed on Dec. 21, 2003 by CLAHY
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CLAHY
Dec. 21, 2003
Absolutely wonderful. Easy to prepare. The entire family loved it. I used two cans of creamed corn and added a few extras like diced celery and shaved carrot. This will definately be a regular on the menu. Thanks for the great chowder!
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3 users found this review helpful
Absolutely wonderful. Easy to prepare. The entire family loved it. I used two cans of...
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Reviewed on Dec. 21, 2003 by ALUNDELL
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ALUNDELL
Dec. 21, 2003
This is so easy and so good!! I did add some cheese. Everyone loved this, it's a keeper!
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3 users found this review helpful
This is so easy and so good!! I did add some cheese. Everyone loved this, it's a keeper!
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Reviewed on Dec. 12, 2003 by BARBIE0492
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BARBIE0492
Dec. 12, 2003
this chowder is perfect for cold winter weather! it was very delicious and filling! i used lite sausage and instead of the marjoram, i used oregano. i will make this over & over again! you can even prep the potatoes & sausage & onion in advance! how convenient!!!
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3 users found this review helpful
this chowder is perfect for cold winter weather! it was very delicious and filling! i used...
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Reviewed on Jan. 24, 2003 by CPN701
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CPN701
Jan. 24, 2003
My husband and I both enjoyed this. He was upset when it was all gone and is even willing to peel the potatoes if I agree to make it again. Will definitely be making this again.
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3 users found this review helpful
My husband and I both enjoyed this. He was upset when it was all gone and is even willing to...
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