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Cajun Style Burgers

SUBMITTED BY: MOLSON7 PHOTO BY: Linda

"These are spicy burgers cooked on the grill and topped with a hot barbeque sauce. Serve with hamburger rolls, lettuce, tomato, and red onion."

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Preheat grill for high heat.
In a medium bowl, mix the ground beef, bread crumbs, egg, green onions, 1 tablespoon Cajun seasoning, and mustard. Form into 4 patties.
In a small bowl, blend the barbeque sauce and 1 teaspoon Cajun seasoning.
Lightly oil the grill grate, and cook the patties 5 minutes per side, or until well done. Place a slice of cheese on each burger, and allow to melt. Serve with seasoned barbeque sauce.

Reviewed on Jan. 25, 2004 by LazyCook

As with all recipes, the seasonings make all the difference. I used a very spicy blackening... MORE

Reviewed on Jul. 3, 2005 by Christy

These were fantastic. Didn't make any changes from the original recipe, and they turned out... MORE

Reviewed on Jan. 25, 2004 by Navy_Mommy

Wow, talk about juicy burgers. These are great. I used Emeril's Essence so they were lot all... MORE

Reviewed on Nov. 6, 2004 by BIGDADDIE

I changed the ingrediants ever so slightly to suit my taste buds.Yet to use the recipe as is... MORE

Reviewed on Jun. 25, 2004 by STARDUST_331

I made these for my Memorial Day barbeque and got rave reviews. We liked the spicy cajun... MORE

Reviewed on Oct. 20, 2005 by Spice It Up

I added a bit of fresh ground chili paste (in a jar in Asian food section) to spice it up... MORE

Reviewed on Sep. 4, 2005 by BLGPTS

great! I forgot to add the onion, so I sprinkled the burgers with onion powder. Worked just... MORE

Reviewed on Jul. 4, 2005 by IMP70

These were ok, not bad though, a change from the ordinary. I did like the BBQ sauce and will... MORE

Reviewed on Apr. 29, 2005 by Aaron