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Display picture for DIANE PEASE

Featured Cook


Cooking Level: Expert

Home Town: Tacoma, Washington, USA
Living In: Studio City, California, USA
About me:
I am single and have three grown children, six grandchildren and one great grandchild. I have always liked to cook and I like different kinds of foods. I also like to travel and I think that had given me an appreciation of foods from all around the world.

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Photo by luvs2cook

luvs2cook

Cooking Level: Intermediate
Home Town: Roy, Washington, USA
Living In: Tacoma, Washington, USA
About me: I just recently married, and now our combined family includes three kids. We love to have people over and I love trying out new recipes.

michelle

Cooking Level: Intermediate
Living In: Tacoma, Washington, USA
About me: hi thanx for reading about me. I have been married for 31 yrs. Have 9 children lol yes 9. Out of necessity I cooked mainly casseroles for most of my married life. I am now learnin…
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Photo by ridge85

ridge85

Cooking Level: Intermediate
Living In: Tacoma, Washington, USA
About me: I am married. I got married to my wonderful husband 7-7-07.. We have a beautiful daughter who was born the day after last Christmas. She will be one years old on Dec. 26 2008....
 

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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.

Beth's Chocolate Chip Cookies

Reviewed on Jan. 5, 2009 by mskinue
I love these cookies, thick crisp on the outside yet chewy on the inside. I've been looking for a chocolate chip cookie that wouldn't just spread out, this one is definately a keeper. Thanks for sharing this recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.

Easy Chicken Enchiladas

Reviewed on Jan. 4, 2009 by luvs2cook
Wonderful and easy.......I added extra green chiles and also did enchilada sauce on top with more green onions.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.46 star rating.

Shepherd's Pie VI

Reviewed on Jan. 4, 2009 by JILLTOONS
This was pretty good. Had to add a lot of salt while we were eating it though - was very bland. Was nice on a cold winter evening though with some biscuits and applesauce on the side.
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