happy day! this is the perfect recipe for a summer grilled meal! I just served this up to my husband and son to rave reviews. i marinated the fish for 24 hours and grilled in foil in the gas grill on low. we had fresh (15 min. out of the garden) green beans and sauted summer squash. wow! a glass of sauvingon blanc rounds out all those flavors and makes for a joyful dinner. thanks for a great keeper!
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