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BeeCee

Cooking Level: Intermediate

About me:
 I,m married with two teenage sons and work fulltime. We are busy with the boys sports but i find to time to tramp and quilt.

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bushboy1985

Cooking Level: Expert

ShyrleeRoberts

Cooking Level: Expert
About me: I am married with 2 children, 4 gr,children, 6 gr.grandchildren and 1 gr,gr grandchild I am retired but work voluntry with young people. Love boating and fishing and also hold Coa…
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www.unchartedtravel.com

Cooking Level: Beginning
About me: Hi my name is Matt, I am a 30 year old e-Business Co-ordinator (whatever that is) from Christchurch, New Zealand. After school I studied history at University before moving to J…
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Newest Reviews

The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Amber's Sesame Chicken

Reviewed on Aug. 26, 2008 by Chicken
My husband and I really enoyed this. The sauce was sweet but still had a bit of a kick to it thanks to the chilli flakes. I served this over rice with steamed green beans and carrots, and it was a very easy and tasty meal.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Photo by Chicken

Linguine with Chicken and Sauteed Vegetables

Reviewed on Aug. 26, 2008 by Chicken
This was a lot tastier than I had expected and the sauce was really nice. The lime gave it a nice kick and I enjoyed the linguine. The cabbage added something a little different to my usual stir-fry mixes so I will be trying this again, and I can see how versatile it will be depending on what vegetables I have on hand.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.83 star rating.
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Couscous Royale

Reviewed on Aug. 26, 2008 by Chicken
This is very good and quite impressive. I tend to make it with either just chicken or just sausage depending on what I have in the freezer. The yogurt on top makes it slightly less spicy and gives a wonderful last touch to the recipe. I will continue to make this.
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15 users found this review helpful

 
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