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Avocado Soup

SUBMITTED BY: JHERCIK PHOTO BY: Devil6636

"Mmmm. This is a wonderful summer soup."
PREP TIME  15 Min
COOK TIME  10 Min
READY IN  55 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 avocado - peeled, pitted and diced
  • 1 tablespoon chopped shallots
  • 1 tablespoon olive oil
  • 2 cups chicken stock
  • 1 cup heavy cream
  • salt and pepper to taste
  • 1/4 teaspoon ground nutmeg
  • 1 tomato - peeled, seeded and diced

DIRECTIONS

  1. Puree avocado in a blender or food processor until smooth. Sautee chopped shallots in olive oil until tender but not brown; set aside to cool.
  2. In a large bowl, whisk together avocado with chicken stock, heavy cream and shallots until smooth. Stir in salt, pepper and nutmeg; adjust seasonings to taste.
  3. Chill for at least half an hour before serving. Garnish with diced tomato.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 1, 2005 by DANMILLER45
In the middle of an oppressively hot, humid Chicago summer, my wife and I chilled this soup in... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 6, 2003 by Alison
Has to be eaten in small amounts at a time. Better as a side dish than a main course. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 26, 2005 by Primadonna
My guest said it was the best avocado Soup she had ever had. She thought they were usually... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 6, 2003 by TENEILLE79
I love avocados but this just wasn't what I thought it would be, I really didn't like this at all. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 4, 2008 by Gia Storm
A good basic recipe but needed a little bit of "oomph". I looked at the avocado and cilantro... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 29, 2007 by Robyn H
This was wonderful, even my husband who was not thrilled about the idea loved this soup. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 1, 2007 by Anastasia
It was simple to make. I liked it quite a bit, but my boyfriend did not care for it all. Good... MORE


 
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Nutritional Information
Avocado Soup

Servings Per Recipe: 4

Amount Per Serving

Calories: 411

  • Total Fat: 41.3g
  • Cholesterol: 82mg
  • Sodium: 378mg
  • Total Carbs: 11.5g
  •     Dietary Fiber: 5.5g
  • Protein: 3.8g

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