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Manhattan Clam Chowder

SUBMITTED BY: CORWYNN DARKHOLME

"This is a very zesty and flavorful soup!"
RECIPE RATING:
The reviewer gave this recipe 12 stars. This recipe average a 4.6 star rating.
Read Reviews (10)
PREP TIME  20 Min
COOK TIME  25 Min
READY IN  45 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 pint shucked clams
  • 1 cup tomato and clam juice cocktail
  • 2 potatoes, cleaned and chopped
  • 1 cup chopped green bell pepper
  • 1/4 cup chopped green onions
  • 1/4 teaspoon ground black pepper
  • 1 (14.5 ounce) can Italian-style diced tomatoes

DIRECTIONS

  1. Chop clams, reserving juice; set clams aside. Strain clam juice to remove bits of shell. Measure juice; add enough water to equal 1 1/2 cups liquid.
  2. Combine clam juice mixture, clam-tomato juice cocktail, potatoes, bell peppers, scallions and black pepper in large saucepan; heat to a boil. Reduce heat; cover and simmer for about 15 minutes or until potatoes are just tender.
  3. Stir in the undrained tomatoes and the chopped clams and heat through.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 15, 2003 by LOUINE
This chowder has real character. Using bottled clam juice instead of water will enhance the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 28, 2006 by MUSIC_MINX
This is similar to my old Pa's recipe, but he always started with frying 4 slices of bacon... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 2, 2006 by toppats
I generally prefer Boston clam chowder but since I didn't have many of the ingredients I opted... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 6, 2003 by HEXTHECAT
Very tasty recipe. It was quite easy to prepare, and goes very well with toasted bread. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 22, 2003 by PWCYRAN
great recipe!!! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 19, 2007 by CHELS
The delicious and easy way of making Manhattan clam chowder. This is very tasty! I usually end... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 20, 2007 by stickmodee
I used a bag of mixed seafood in addition to the clams. Put in 2 stalks sliced celery and 2... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 24, 2008 by AMBROSIA1968
I made this recipe to feed a few friends when I was married. Several months after we were... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 18, 2007 by marisella
I loved this recipe, but I modified it slightly because I thought it was too bland at first (I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 27, 2005 by K8lyn
i love calms so this recipie is great MORE